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Thursday 6 February 2014

Curried Lentils

This is a quick dinner option that only involves only a couple ingredients!
First:
1/2 cup of lentils, boil in 1 1/2 cups of water (about 15-20 mins)
Then:
in a large frying pan or skillet add 1 1/2 cups of coconut milk,
1tsp of curry powder,
1tsp of tumeric,
1/2 tsp of salt,
mix together while pan heats up to a medium heat
then add in cooked lentils,
1 clove of minced garlic 
1/4-1/2 cup of chopped leeks or onions
simmer for about 10 mins (thickens up)
Then serve on a bed of greens!
Enjoy!

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